We embrace flavors of the world to create mouthwatering plant-based sauces free from most primary allergens.
Plant Based
Our sauces are 100% plant based for those who follow a vegan diet.
Nut-Free
Catering to a variety of dietary needs, our delicious sauces are proudly nut-free.
Small Batch
We care about quality. From how we source our ingredients, to our process of hand filling each bottle of sauce in our small batch process. We taste each batch of sauce for quality control before they make it to your table.
Certified Gluten-Free
You can rest assured that gluten or any trace thereof, will not be found in our sauces with our Celiac Foundation Gluten-Free Certification.
No Canola Oil
All of our sauces are made without canola oil, ensuring a cleaner, more natural flavor in every bite.
Sugar-Free
We offer three sugar-free sauces and all Asian-style sauces are low-sugar. Our Special Fry sauces are pretty much sugar free with 1 gm to <1 gm of sugar per TBSP.
