What's are Irish Nachos?
Nachos made with potato chips instead of tortilla chips. Honestly, it’s a genius idea. Thank you Irish friends! Here’s how we made.
Ingredients:
- Potato chips
- Canned black beans, rinsed and gently heated in the microwave
- Mexican-style shredded cheese
- Cheese sauce- like Tostitos nacho cheese sauce melted for pouring over the top
- Salsa
- Avocado, diced
- Scallions
- Sour cream
- MOB Peruvian Verde Sauce
- Limes, quartered
- Pickled jalapeños
Method:
- Preheat the oven to 400 degrees.
- Place chips in a cast iron pan. Add the black beans and shredded cheese. Place in the oven and bake until cheese is melted, 5-8 minutes. Remove from oven.
- Meanwhile, place sour cream in a small serving bowl and add verde sauce to taste. Set bowl in the middle of the cast iron pan.
- Add your toppings. You may notice there aren’t any amounts listed in the ingredients section. This is so you can add how ever much you deem necessary for this dish.
- Serve and enjoy!
