MOB Peruvian Verde is the perfect sauce to pair with this taco salad. We added honey for a bit of sweetness and more lime juice for an acidic punch. The combination of black beans, mango, corn, red onuon and chicken, was the perfect match with this dressing.
Peruvian Chicken Taco Salad Read More »
We love this recipe for fish tacos. MOB’s Peruvian Verde Sauce will not disappoint. Hints of lime and cilantro with a creamy finish. Delish!
Peruvian Fish Tacos Read More »
Tired of the same old chowder recipe? Switch it up this summer with seasonal corn and MOB’s Coconut Yellow Curry Sauce. Add bacon for smokey richness and brighten it up with fresh corn and hints of lime.
Coconut Curry Corn Chowder Read More »
Use MOB’s Peruvian Verde Sauce for Street Corn. It is a 15 minute crowd pleasing recipe. Make it vegan and forget the cheese! Any way you choose to do it will be delish! Enjoy!
Street Corn with Cilantro and Cojita Cheese Read More »
MOB Sweet-Chili Lemongrass sauce gives Ceviche an Asian flare! It’s zesty, bright and everything you want in a ceviche. Top it with fresh cilantro and fried shallots for a fresh and tasty crunch.
Lemongrass Shrimp Ceviche Read More »
Why stop at a simmer sauce or rice ball with MOB’s Coconut Yellow Curry Sauce. Try it in Deviled eggs or tuna salad. Go o, give it a try! You’ll thank us!
Coconut Curry Deviled Eggs- Absolutely Amazing! Read More »
Elevate your next Poke with MOB Sesame Satay Sauce. It’s great on chicken and steak as well.Choose from a variety of toppings and make it your own.
Avocado toast needs a sauce. Our Peruvian Verde Sauce is the perfect match for avocados, tomatoes, eggs and so much more!!
Fancy Peruvian Verde Avocado Toast Read More »
The Ultimate Summertime Salad. Roasted red peppers and cherry tomatoes with a Black Garlic Balsamic twist. Serve over greens or bruschetta.
Roasted Pepper and Tomato Caprese with Black Garlic Balsamic Read More »
