Sweet-Chili Lemongrass

How to Use: 

• Use as a dressing for cold noodle salads or Chinese chicken salad.
• Use as a finishing sauce for grilled fish, shrimp or chicken.
• Marinate chicken wings, pork tenderloin or skirt steak.
• Use as a dipping sauce for egg rolls, pot stickers or fresh rolls.

Ingredient Statement: Water, Cane Sugar, Shallots, Lemongrass, Chili Paste (water, distilled white vinegar [diluted with water to 5% acidity], japones chilis, thai chilis and salt), Rice Vinegar (diluted with water to 4.2% acidity), Seasoning Sauce (soybean sauce [soy bean, corn], water, sugar, salt, food enhancer [disodium 5, ribonucleotides]), Garlic, Non-GMO Refined Peanut Oil, Lime Juice, Sea Salt.