No Canola or Soy Oil
Certified Gluten-Free
Small Batch for Quality Control
Sugar-Free
Plant-Based
Nut-Free
How To Use:
- Use as a pasta sauce. Add heavy cream to thin sauce out. Add cooked ravioli, tortellini or gnocchi and stir to combine.
- Mix into rice for Spanish rice. Great for stuffed peppers.
- The perfect base for homemade pizza and flatbreads.
- Try on grilled cheese sandwiches or a BLT.
Ingredient Statement: Red Bell Pepper, Tomato Puree, Sherry Vinegar (contains naturally occurring sulfites), Olive Pomace Oil, Tahini (toasted sesame seeds), Water, Salt, Paprika, Garlic, Black Pepper, Citric Acid.
Such a great combination of ingredients. I am so glad I got 2 bottles.
One of my favorite sauce – use on pasta often
So damn yummy.