Asian Sauce Trio: Low-Sugar

• Yellow Coconut Curry Sauce is a Thai inspired grilling, stir-fry and bowl sauce. Brightly spiced with lime forward flavor. Not Spicy! Also great on vegetables, fish and chicken, as a dip and simmer sauce.
• Sesame Satay Sauce is a Thai inspired grilling, stir-fry and bowl sauce. Savory and nutty flavor. Also great as a dressing for lettuce wraps and Chinese chicken salad. Use as a dipping sauce for pot stickers and salad rolls.
• Sweet-Chili Lemongrass Sauce is a Vietnamese inspired dressing, marinade and dipping sauce. Zesty, aromatic and lime forward flavor that’s great on cold noodle salad, chicken wings, potstickers and rice bowls.

Yellow Curry Ingredient Statement: Organic Coconut Milk (coconut kernel extract, water), Cane Sugar, Yellow Curry (garlic, lemongrass, salt, shallot, galangal, dried red chili, coriander seed, kaffir lime peel, curry powder, cumin, cinnamon, turmeric, cardamom, nutmeg), Lime Juice, Sea Salt, Xanthan Gum.

Sesame Satay Ingredient Statement: Tahini (toasted sesame seeds), Mirin (sake [water, rice, koji], cane sugar, water, salt, yeast extract), Cane Sugar, GF Soy Sauce (water, soybeans, salt, organic alcohol), Toasted Sesame Oil, Water, Chili Paste (water, distilled white vinegar [diluted with water to 5% acidity], japones chilis, thai chilis and salt).

Sweet-Chili Lemongrass Ingredient Statement: Water, Cane Sugar, Shallots, Lemongrass, Chili Paste (water, distilled white vinegar [diluted with water to 5% acidity], japones chilis, thai chilis and salt), Rice Vinegar (diluted with water to 4.2% acidity), Seasoning Sauce (soybean sauce [soy bean, corn], water, sugar, salt, food enhancer [disodium 5, ribonucleotides]), Garlic, Non-GMO Refined Peanut Oil, Lime Juice, Sea Salt.